Italian American Foods: An Evolving Fusion Cuisine
Travelers to Italy often conclude that many Italian American foods aren’t very authentic: One might describe these foods as Italian-wannabees.
Culinary travel & great food experiences
Travelers to Italy often conclude that many Italian American foods aren’t very authentic: One might describe these foods as Italian-wannabees.
Attems wines have a rich history in the Friuli Venezia Giulia wine region. We tasted six whites, each with a unique profile tied to the land.
HMF The Breakers is a one-of-a-kind dining experience that immerses guests in a spectacular setting with the classic charm of a bygone era.
Abruzzo food is not as well known as other regional cuisine, but it can rightfully boast about its own unique tastes and flavors.
The legal drinking age in France for both purchase and consumption of alcohol is 18 years of age with one exception. Here are the rules and customs to know before you go.
And with a host of excellent Prince Edward Island restaurants to choose from, critics consider these two outstanding culinary experiences among the best in Canada:
Home mixologists will find an infinite number of recipes for rosé spritz cocktails and with a bit of creativity can develop their own.
Hotel Starlino Vermouth is one of the newer lines of “Made in Italy” spirits, perfect for drinking as an aperitivo.
Planning a family trip to il Bel Paese? You may be wondering about the legal drinking age in Italy and local drinking customs.